Charity project 'Save the Harvest'
One vegetable basket at 17 euro
Booking before Wednesday 12:00
Take-out every Friday and Saturday
At restaurant humus x hortense
De Vergnies 20, 1050 Brussels
Booking [email protected]
November – January
For every sold vegetable basket, 1 euro will be donated
the farming community
By choosing for
regenerative agriculture and
the living soil
Thank you for your donation
More info about donations or ways to contribute
Email [email protected]
SOILMATES are people willing to think holistically about the food system. Our aim is to create a paradigm shift in which the living earth becomes the center of the culinary experience, rather than the chef or the farmer.
By choosing a regenerative farming system and ensuring healthy soil, we – and future generations – will be able to continue to enjoy this bountiful array of delicious and flavorful foods.
The Soilmates movement has been initiated by restaurant owners Caroline Baerten and Nicolas Decloedt (Humus & Hortense), farmer Dries Delanote (Le Monde des Mille Couleurs) and creative designer Alexandra Swenden (Swenden Studio).
Since then, the collective has been joined by numerous chefs, regenerative farmers, artists, artisans, eco-warriors, scientists, and food experts.